The Best Iced Coffee With Sweet Cream

This iced coffee recipe is the only one you’ll ever need again! It’s an absolute crowd pleaser too! Cold brewed coffee mixed with a sweet cream concoction – perfect for summer, afternoon pick-me-ups, brunches, and more!

Hey friend! So glad you’ve stopped by today – I have a treat for you!

I started making this iced coffee recipe for my local Rustic Honey Boutique customers a couple years ago! The recipe is still highly requested so I wanted to post about it again and get a quick video together for you as well!

I hope you LOVE this recipe as much as we have!

Watch the video below: How To Make THE BEST Iced Coffee With Sweet Cream


Yield: 1

The Best Iced Coffee with Sweet Cream

Iced Coffee with Sweet Cream in Mason Jar
Prep Time 3 minutes
Cook Time 3 minutes
Additional Time 12 hours
Total Time 3 minutes

Ingredients

  • 1 pkt Cold Brew Coffee Single Packets Great Value brand is what I used *not sponsored
  • 2 cups water divided
  • 1 can Evaporated Milk 12 oz can
  • 1 can Sweetened Condensed Milk 14 oz can
  • 1/2 cup Whole Milk
  • 1-2 tsp Vanilla Flavoring flavor as desired – could also do caramel!

Instructions

    1. Follow your cold brew packet instructions – steep overnight and then dilute with more water

    2. Mix the ingredients together well – I like to shake in a large mason jar!

    3. Add ice to your glass, pour in your cold brew (about 1/2 to 3/4 full), then pour in desired amount of cream (about 1/4 of your glass).

    4. Stir and enjoy this cool treat!

You see this tired mama and squishy, cute baby… We are destined for some iced coffee pick-me-ups around here! Happy summer my friends!

Thanks for stopping by!

xoxo,

Lauren