The Apple Of My Pie: Two Fresh Takes On Classic Apple Pie

The Apple Of My Pie: Two Fresh Takes On Classic Apple Pie

“Are you ready for dessert?” This has to be the most commonly asked question in the dining hall at the Annual Labor Day Picnic in Montrose. Hundreds flock to the church grounds each year on Labor Day for the famous fried chicken dinner. For more than twelve years I have helped serve tables in the […]